Bread knife x gourmet

The GÜDE bread knife from the exclusive, limited edition combines traditional Solingen craftsmanship with rustic charm – manufactured in up to 55 manual steps for the highest quality. The precise serrated edge cuts effortlessly through any bread crust without crushing the soft interior, while the elegant apple wood handle with gourmet logo ensures perfect balance and a comfortable feel. This hand-forged masterpiece from Solingen cutting bread every day a special experience and impresses both amateur chefs and professionals with its exceptional cutting performance. A must-have for discerning connoisseurs who value authentic quality and stylish design.

The gourmet bread knife with its distinctive serrated edge is your perfect companion for all types of bread – from crispy crusts to soft toast. It cuts effortlessly through oven-fresh farmhouse bread without crushing the crumb, producing even, attractive slices for your breakfast buffet or snack. The serrated edge also makes the knife the ideal tool for cakes with firm icing, stollen, or fruit bread, which you can portion precisely with it.
Used creatively, this knife can also be used to cut tomatoes, whose skin is cut without pressure thanks to the serrated edge, as well as citrus fruits for decorative slices. You can also use it to cut sandwiches in half cleanly or divide filled wraps into appetizing bites. The knife also shows its strengths when cutting shortbread or crispy puff pastry pockets without squeezing out the filling.
The warm apple wood fits comfortably in your hand and adds rustic charm to your kitchen. Whether for Sunday breakfast or preparing bruschetta for your guests, with this bread knife you can always cut with precision and style.