Alpha Chef's Knife

Versatile, hand-forged chef's knife for precise cutting of meat, fish, and vegetables.

Kappa Chef's Knife

Compact, all-metal chef's knife for precise, agile cutting.

Franz Güde Chef's Knife

Chef's knife with a handle made of fine, locally sourced plum wood—triple-riveted for stability.

Olive Chef's Knife

A precise, versatile knife with a warm olive wood handle for effortless everyday cutting.

Karl Güde Chef's Knife

Hand-sharpened blade with a polished plum wood handle—precise balance for effortless cutting.

Delta Chef's Knife

All-metal chef's knife with smoked oak handle—precise balance for mincing and dicing.

Pear-Shaped Chef's Knife

A hand-forged blade meets the silky-smooth grain of pear wood—for effortless cutting with natural elegance.

Walnut Chef's Knife

Forged precision with a warm walnut grain—the well-balanced all-rounder for every cut.

Fasseiche Chef's Knife

Oak handle with an authentic feel—an ergonomic all-rounder for slicing and precise cutting.

Mikarta Chef's Knife

Versatile chef's knife with a hand-forged, ice-hardened all-purpose blade—precise for fine cuts, powerful for chopping...

Briccole Chef's Knife

Versatile chef's knife with a hand-sharpened, ice-hardened blade—the charm of the lagoon city for precise cutting...

Synchros Chef's Knife, Synchros Oak

Full-metal blade with Asian cutting geometry and a smoked oak handle—precision meets craftsmanship.

Utility Knife (Colored)

Versatile all-purpose bar knife with a colorful handle and a fine serrated edge for precise cutting in the kitchen and at the bar.

Utility Knife

A precision-engineered all-around tool with a sturdy plastic handle and fine serrations for effortless cutting in everyday use.

Olive Utility Knife

A precision-crafted all-around tool with an elegant olive wood handle and fine serrations for effortless everyday cutting.

Santoku Smooth / Kulle Alpha

Hand-forged Santoku knife with a serrated edge—ideal for precise cutting of meat, fish, and vegetables.

Santoku Smooth / Kulle Olive

Japanese-style knife with a warm olive wood handle for a variety of kitchen tasks.

Santoku Caminada

Santoku Caminada: A thin blade for the finest cuts of meat, fish, and vegetables...

Santoku Kulle Walnut

Japanese santoku knife with a walnut handle and a serrated edge—versatile, precise, and perfectly balanced.

Santoku Kulle Barrel Oak

Japanese santoku knife with a serrated edge and a handle made of oiled wine barrel oak—precise and elegant to the touch.

Santoku Kulle Alpha

Santoku knife with a serrated edge and a warm pear wood handle—Japanese knife craftsmanship for effortless, non-stick cutting.

Franz Güde Vegetable Knife

Hand-sharpened vegetable knife with a slender blade and a plum wood handle.

Alpha Vegetable Knife

Hand-forged vegetable knife with a 9 cm blade—ideal for finely slicing and peeling vegetables and fruit.

Kappa Vegetable Knife

All-metal construction for precise vegetable prep—compact, easy to grip, and perfectly balanced.

Fasseiche Vegetable Knife

Hand-forged with a handle made from 100-year-aged barrel oak—precise cutting control for the finest vegetable preparation.

Pear-Shaped Vegetable Knife

Hand-sharpened precision meets warm-toned pear wood—compact, comfortable to hold, and ideal for delicate vegetable cutting.

Walnut Vegetable Knife

A sharp blade for delicate cuts, a walnut handle for fatigue-free work.

Alpha Peeling Knife

The Güde Alpha Güde , Alpha its curved, hand-forged blade, peels fruits and vegetables precisely, safely, and effortlessly—perfect for delicate kitchen work...

Kappa Peeling Knife

The saber-shaped blade follows the movement of your hand—for paper-thin slices with no loss of fruit flesh.

Olive Peeler

Precise cutting with a handy paring knife featuring a Mediterranean olive wood design.

Pear Peeler

Curved blade and hand-forged solid steel with a pear wood handle for precise peeling of round fruits.

Peeling Knife, Oak Handle

Curved 6-cm blade and smoked oak handle—precise peeling with no waste.

Walnut Peeling Knife

Curved blade for effortless peeling—elegant walnut handle for precise control.

Alpha Prep Knife

Our chef's knife with a hand-forged, extremely sharp blade—perfect for precise cutting of meat, vegetables, and fish...

Kappa Preparation Knife

Hygienic, all-metal all-rounder: Perfectly balanced and seamless, from parsley to chicken breast.

Pear Prep Knife

A sharp blade for delicate cuts, a warm pearwood handle for balanced control.

Fasseiche Preparation Knife

A razor-sharp blade for paper-thin cuts, and a distinctive oak handle for precise detail work.

Walnut Prep Knife

A handy all-around knife with a 16 cm blade and a warm walnut handle for precise food prep.

Synchros Oak Preparation Knife

A precision paring knife with a narrow blade and a warm smoked oak handle, ideal for vegetables and herbs.

Alpha Bread Knife

Classic bread knife with a pointed serrated edge—effortlessly cuts through hard crusts and soft crumb.

Kappa Bread Knife

The serrated edge precisely cuts through crispy crusts, and the ergonomic handle ensures even slices.

Olive Bread Knife

Serrated edge and olive wood—perfect for crispy crusts and soft bread.

Walnut Bread Knife

Serrated edge with a crispy crust, walnut handle for a warm grip—perfect slices without losing any crumbs.

Pear-Shaped Bread Knife

Serrated edge for perfectly sliced vegetables; pear wood handle with distinctive grain for stylish cutting.

Bread Knife, Oak Handle

Wavy edge with a crispy crust; an oak handle that feels naturally warm in the hand.

Delta Bread Knife

Hand-sharpened serrated edge and smoked oak for precise slicing without losing any crumbs.

Caminada Bread Knife

Bread knife with a fine serrated edge—cuts cleanly through bread, roasts, and more…

Bread Knife x Gourmet

Serrated edge and warm applewood: Slicing bread with rustic charm.

Balkhauser Kotten Bread Knife

A serrated blade meets historic waterwheel wood—precise cuts through crispy crusts without leaving any crumbs.

Briccole Bread Knife

Bread knife with a serrated edge... Briccole wood meets Solingen!

Synchros Oak Bread Knife

Wavy edge meets smoked oak—cuts through crusts perfectly and feels warm in your hand.

Bruyere Bread Knife

Alpha Steak Knife

Precision-forged and hand-sharpened: The Güde Alpha glides smoothly through meat dishes and turns every barbecue evening into a delight...

Kappa Steak Knife

Fully forged steel with fine serrations—cuts precisely through meat without tearing the fibers.

Olive Steak Knife

Cuts steaks with precision—the olive wood handle feels warm and well-balanced in the hand.

Steak Knife x Gourmet

Applewood handle with a warm feel—perfect for cutting through steaks with ease.

Alpha Cheese Knife

Hand-forged cheese knife with a perforated blade—cut effortlessly and serve in style...

Olive Cheese Knife

The perforated blade glides effortlessly through soft and hard cheeses without sticking.

Kappa Cheese Knife

The perforated blade prevents the cheese from sticking, and the forked tip lets you serve it directly—perfect for soft to semi-hard cheeses.

Fasseiche Cheese Knife

The perforated blade cuts cheese into paper-thin slices without sticking, and the oak handle feels warm in your hand.

Pear-Shaped Cheese Knife

Perforated blade for residue-free cutting, elegant pear wood handle for precise portioning.

Cheese Knife, Walnut

A sharp blade for hard Parmesan, with a walnut handle that stays cool while portioning.

Alpha Ham Knife

The Güde Alpha glides precisely through ham and roasts thanks to its hand-forged, stainless steel blade and easy-to-clean handle—perfect for thin slices and precise portioning...

Karl Güde Ham Knife

Extra-long, flexible blade with a narrow edge for wafer-thin slices of ham—with a warm plum wood handle.

Franz Güde Ham Knife

Hand-forged, tapered blade with a plum wood handle—for precise slicing of paper-thin slices of ham.

Kappa Ham Knife

The all-metal blade cuts ham and salmon into paper-thin, perfect slices.

Olive Ham Knife

Wafer-thin slices of ham—the flexible blade glides precisely through thin slices.

Walnut Ham Knife

Flexible blade for wafer-thin slices, elegant walnut handle for perfect control.

Pear-Shaped Ham Knife

Flexible blade for paper-thin slices of ham—elegant pear wood handle for precise control.

Balkhauser Kotten Ham Knife

Precision meets historic oak from the Balkhauser waterwheel—each knife is one of a kind.

Mikarta Ham Knife

Flexible blade for paper-thin slices; non-slip Mikarta, even during long cutting sessions.

Briccole Ham Knife

Ham knife for paper-thin slices—precise, long, effortless. Briccole wood handle for an exclusive look...

Caminada Ham Knife

A slender, long blade—perfect for slicing the finest ham!

Caminada Steak Knife, Caminada Blade

Thanks to its ultra-sharp, smooth blade, it glides effortlessly through juicy steaks—no tearing, no loss of meat juices...

Porterhouse Steak Knife, Olive

The perfect steak knife for juicy cuts—with a Mediterranean olive wood handle and a premium blade.